Restaurant
Karavela
Karavela has been on Komi beach since 1978 — Giannis Kostazos opened it, and since 1997 Stamatis and Kostas Nyktas have carried it on. The name comes from the historic ships of the explorers, and its story has a place of its own on the “Karavela” page.
The spot is half the identity, which is why **Location** became a section of its own: the sandy beach of Komi, a few metres from the tables.
Menu, photos and phone numbers open comfortably on the phone, right on the beach — and anything one wishes is easily shared on social media.
A magical view and food that stirs memories
The menu is presented dish by dish: each one with its photograph and a short description, in six categories, the specials first: the lobster spaghetti, with lobsters the customer picks from the tank themselves!
The gallery lays out the beach and the restaurant in photographs, with the TripAdvisor reviews alongside. Hosting, support and content updates — all from us, to this day.
